Why food chain length is short?: Effects of resource availability, ecosystem size and history of system
Why food chain length is short?: Effects of resource availability, ecosystem size and history of system
| Title: | Why food chain length is short?: Effects of resource availability, ecosystem size and history of system |
| Category: | Seminar Kastanienbaum |
| Date: | 28. Sept. 2009, 15:30 - 16:15 |
| Venue: | Eawag Kastanienbaum |
| Seeheim | |
| Speaker: | Hideyuki Doi, Institute for Chemistry and Biology of the Marine Environment, Carl-von-Ossietzky University Oldenburg, Germany |
| Leader: | Hitoshi Araki |
| Download: | as calendar event |
Abstract [pdf]