News Blue-Green Biodiversity Research Initiative

January 17, 2023A new integrative approach to biodiversity research shows how ecosystems on land and in freshwaters can be better protected by considering fundamental ecological processes.

December 13, 2022The Aqua Urbanica symposium, co-organised by Eawag, explored the question of what is needed to implement the sponge city concept. With the help of this concept, cities should be able to mitigate the consequences of climate change.

November 7, 2022Terrestrial and aquatic food webs respond differently to changes in the environment. Understanding these differences is fundamental to identifying the species most important to an ecosystem and to effectively protecting biodiversity. This is shown by a study led by the research institutes Eawag and WSL and published in the journal Nature Communications.

October 10, 2022Nature conservation pays off: amphibians benefit from new ponds - despite many causes of endangerment that still affect them. This is what researchers from WSL and Eawag found in a joint study using data from amphibian monitoring in the canton of Aargau. The study was published in the scientific journal PNAS.

October 7, 2022A high fraction of the endemic biodiversity of the Alps is very old. The endemics – species found only in a confined area – have developed over the past millions of years during the cycles of glacial and interglacial periods or even before these cycles began. Fish, however, are an exception: most endemic fish species emerged only after the end of the last ice age about 15,000 years ago.

September 23, 2022Insects that live entirely or partly in freshwater have a much lower proportion of invasive species than insects that live on land. This is shown in a study by the Swiss Federal Institute for Forest, Snow and Landscape Research WSL in collaboration with the Swiss Federal Institute of Aquatic Science and Technology Eawag and an international team of researchers.

March 23, 2022Among aquatic insects in Swiss streams, those species that like it warm and can cope well with pesticide exposure are on the rise. This is shown by a joint study by WSL and Eawag using data from biodiversity monitoring between 2010 and 2019. The results indicate a possible influence of climate change.

February 15, 2022The buffet of healthy insects starts earlier, is no longer as varied, and is only half as plentiful as it once was. This is the situation faced by insectivorous birds at Northern Temperate latitudes, such as Switzerland, during the breeding season. Ryan Shipley from the Eawag water research institute, has been investigating how climate change affects the timing and quality of the food supply for breeding birds.

December 8, 2021It makes sense to study land and water habitats together, according to the initial findings of the Blue-Green Biodiversity initiative.